FOOD SERVICE CHEF UNIFORMS
Contact and place of performance
Telephone: 619-556-5117
Not specified
Commander Navy Region Southwest (CNRSW) Food Service is in need of a continuous supply of customized Culinary Specialists Chef Uniforms. This solicitation is prepared in accordance with FAR Part 12. This is a Total Small Business set-aside. It is anticipated that a Firm Fixed Price (FPP) Indefinite Delivery Requirements Contract (IDRC) will be awarded.
The Department of the Navy, specifically the NAVSUP Fleet Logistics Center San Diego, has issued solicitation N0024421Q0266 to secure a continuous supply of customized Culinary Specialists Chef Uniforms. This requirement supports the Commander Navy Region Southwest Food Service operations. The government intends to award a Firm Fixed Price Indefinite Delivery Requirements Contract for these goods, with the procurement conducted in accordance with FAR Part 12.
This acquisition is designated as a Total Small Business set-aside under NAICS code 315210, Cut and Sew Apparel Contractors, and PSC 8415, Clothing, Special Purpose. Responses to the solicitation are due by September 8, 2021. Interested parties may contact the agency via telephone at 619-556-5117 regarding this requirement.
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