Name | Type | Posted | Actions |
|---|---|---|---|
https://dodprocurementtoolbox.com/ | LINK | Aug 26, 2025 | |
https://www.acq.osd.mil/asda/dpc/ce/cap/docs/piee/PIEE_Solicitation_Module_Vendor_Access_Instructions.pdf | LINK | Aug 26, 2025 | |
https://pieetraining.eb.mil/wbt/xhtml/wbt/sol/index.xhtml | LINK | Aug 26, 2025 | |
https://piee.eb.mil/sol/xhtml/unauth/search/oppMgmtLink.xhtml?noticeId=W911S225U1779¬iceType=CombinedSynopsisSolicitation | LINK | Aug 26, 2025 |
Dining Facility Equipment
Contact and place of performance
ANGEL ORTIZMALDONADO
76544
Amendment to add Set Aside Code. Dining Facility Equipment: Counter Top Oven and table pizza warmer
The Department of the Army, specifically the W6QM MICC-Fort Drum, is seeking the procurement of dining facility equipment under solicitation number W911S225U1779. This requirement is for the delivery of food service machinery, specifically including counter-top ovens and table pizza warmers. The acquisition is categorized under PSC 3605 for Food Products Machinery and Equipment and NAICS 333241 for Food Product Machinery Manufacturing.
This combined synopsis and solicitation is designated as a small business set-aside (SBA). Interested parties must submit their responses by the deadline of September 2, 2025. This notice was originally published on August 26, 2025, and includes an amendment to formally establish the set-aside status. Angel Ortizmaldonado serves as the point of contact for this requirement, which currently lists no associated attachments.
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